ICAR-Indian Institute of Spices Research hosted a Workshop cum Training Program on "Technology Advances in Ginger and Turmeric for sustainable yield and income"... more

ICAR-IISR joined celebration of International Yoga Day on June 21st. As part of the celebrations IISR fraternity including the scientists, staffs and students practised... more

Dr. Prasad S. Variyar, former Head of the Food and Fermentation Applications Section (FFACS) at the Bhabha Atomic Research Centre in Mumbai... more

भाकृअनुप-भारतीय मसाला फसल अनुसंधान संस्थान, कोषिक्कोड में 11 जून 2024 को हिंदी कार्यशाला आयोजित की। डॉ. डी. प्रसाथ, परियोजना समन्वयक एवं प्रभारी निदेशक ने... more

In observance of World Environment Day, ICAR - Indian Institute of Spices Research (ICAR-IISR) organized a series of events on its campus. The... more

The Bioinformatics and Integrative Genomics Facility (BIG) of ICAR-Indian Institute of Spices Research (ICAR-IISR) is pleased to announce the... more

ICAR-Indian Institute of Spices Research (ICAR-IISR) has commenced the Summer Internship Programme focused on "Advanced techniques in Microbiology, Biochemistry,... more

ICAR-IISR hosted UDAYAM 2024 – Women’s Entrepreneurship Meet and Agricultural Expo during 22,23 and 25 March 2024. An exhibition specially focused on small scale... more

ICAR-Indian Institute of Spices Research celebrated International Women’s Day 2024 on behalf of Institute’s Women Cell, under the theme ‘Invest in Women:... more

The three days MIDH Sponsored District Level Seminar on ‘Spice Processing and Entrepreneurship Development’ was organised at ICAR - IISR during 5-7 March... more