| Spices | English | Hindi | Malayalam | Tamil | Kannada | ||
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| Value Chain Model for Spices Farming and Processing for Livelihood Improvementof Tribal Community |
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| Nutmeg |
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| Enhancing sustainability of spices under coconut based land use systems through site specific nutrient management |
Download (2.78 MB) |
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| Organic Spices |
Download (67.28 MB) |
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| Organic Turmeric |
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Download (7.95 MB) |
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| Black Pepper |
Download (1.05 MB) |
Download (3.12 MB) |
Download (9.14 MB) |
Download (6.03 MB) |
Download (398.07 KB) |
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| Ginger |
Download (841.26 KB) |
Download (5.66 MB) |
Download (4.98 MB) |
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Download (297.5 KB) |
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| Turmeric |
Download (769.42 KB) |
Download (2.97 MB) |
Download (470.65 KB) |
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Download (314.19 KB) |
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| Cardamom |
Download (734.89 KB) |
Download (164.35 KB) |
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Download (401.98 KB) |
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| Nutmeg |
Download (251.14 KB) |
Download (2.99 MB) |
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The XXX Workshop of All India Co-ordinated Research Project on Spices was held at Tamil Nadu Agricultural University, Coimbatore during 14-16 November...
The Swachhta Hi Sewa 2019 and 150th birth anniversary of Mahatma Gandhi was observed at ICAR-IISR, Kozhikode during 11th September to 2nd October 2019...
